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EUTM file information

019200279

D DAIMA


June 9, 2025

Trademark Summary

The trademark application D DAIMA was filed by Maylaa International Trading LLC, a corporation established under the laws of the United Arab Emirates (the "Applicant"). Application under examination.

The application was filed in English (Italian was selected as the second language).


Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Beans, preserved
    2. Edible birds' nests
    3. Bone oil, edible
    4. Butter
    5. Caviar
    6. Dates, processed
    7. Extra virgin olive oil
    8. Fruit chips
    9. Fruit-based snack food
    10. Frozen fruits
    11. Hazelnuts, prepared
    12. Nut-based spreads
    13. Nuts, prepared
    14. Oils for food
    15. Olive oil for food
    16. Olives, preserved
    17. Peanuts, prepared
    18. Potato crisps
    19. Potato fritters
    20. Potato flakes
    21. Vegetables, preserved
    22. Vegetables, dried.
  • The mark was filed in class 30 with following description of goods:
    1. Almond paste
    2. Almond confectionery
    3. Artificial coffee
    4. Biscuits
    5. Bread
    6. Bread rolls
    7. Breadcrumbs
    8. Cakes
    9. Candy
    10. Candy decorations for cakes
    11. Caramels [candy]
    12. Chamomile-based beverages
    13. Chips [cereal products]
    14. Chocolate
    15. Chocolate beverages with milk
    16. Chocolate mousses
    17. Chocolate decorations for cakes
    18. Chocolate spreads containing nuts
    19. Chocolate-based beverages
    20. Chocolate-based spreads
    21. Chocolate-coated nuts
    22. Chow-chow [condiment]
    23. Chutneys [condiments]
    24. Cinnamon [spice]
    25. Cloves [spice]
    26. Cocoa
    27. Cocoa beverages with milk
    28. Cocoa-based beverages
    29. Coffee flavourings
    30. Coffee
    31. Coffee beverages with milk
    32. Coffee-based beverages
    33. Condiments
    34. Confectionery for decorating Christmas trees
    35. Confectionery
    36. Cooking salt
    37. Corn flakes
    38. Cream of tartar for culinary purposes
    39. Crushed oats
    40. Dessert mousses [confectionery]
    41. Fruit jellies [confectionery]
    42. Fruit coulis [sauces]
    43. Gingerbread
    44. Gluten prepared as foodstuff
    45. Gluten additives for culinary purposes
    46. Golden syrup
    47. Halvah
    48. Honey
    49. Husked oats
    50. Ice cream
    51. Ice, natural or artificial
    52. Ice for refreshment
    53. Ice cubes
    54. Iced tea
    55. Edible ices
    56. Infusions, not medicinal
    57. Instant rice
    58. Oat flakes
    59. Oat-based food
    60. Edible rice paper
    61. Rice-based snack food
    62. Saffron [seasoning]
    63. Spices
    64. Sweetmeats [candy]
    65. Tea
    66. Tea-based beverages
    67. Vanilla flavourings for culinary purposes
    68. Waffles.